We source only the best wine from around the world and with a little help from our ever loyal customers and a few wine tasting sesions, we have come up with a fantastic selection of wine.
We have a large selection here so you might want to pop into the shop and take a look for yourself.....why not book a table for tapas and wine. We open late (9pm) every Thursaday, Friday and Saturday.
Tanners Claret Bordeaux
This has been made even more attractive by the addition of some extra old-vine Merlot to give it a bit more of the succulence and juiciness for which it is renowned, while still retaining its classic balance and style.
Bogle Vineyards Merlot. Clarksburg California 2009
Tanners Red Burgundy, Bourgogne Pinot Noir. Miason Roche de Bellene 2009
Don Cristobal 1492 Malbec. Argentina 2010
CJ Pask, Gimblett Road Merlot. Hawkes Bay 2008
Chénas, Rémi and Paola Benon 2009
Château du Grand Moulas. Côtes du Rhône, M Ryckwaert 2010
Arjona. Rioja 2010
Chianti DOCG. Duca di Sasseta 2010
Freedom Cross Pinotage Western Cape 2011
Paparuda Pinot Noir. Estate Selection 2011 - Romania
Fragrant and fruity Pinot Noir with plenty of ripe red fruits, strawberries and raspberries, fresh and crunchy with hints of spice.
A soft, herbal pinot with red cherry, tarragon and fresh tobacco notes, and rather Italian in character. Serve Cool.
Tanners White Burgundy. Bourgogne Chardonnay 2009
Marqués de Cáceres Blanco. Rioja 2010
Tanners Gascony Dry White. VdP des Côtes de Gascogne 2010
From Montréal-du-Gers in South-West France comes this delicious citrus and floral white. Perfectly balanced, the freshness cuts in to the exotically rich palate preparing you well for the next glass!
Wide River Chenin Blanc. Robertson 2011
Pampas Chardonnay/Torrontes. Mendoza 2011
Vetriano Garganega/Pinot Grigio. Venezie IGT 2010
Amanti del Vino. Pinot Grigio, Terre de Chieti IGT 2011
Don Cristóbal 1492 Chardonnay. Mendoza 2010
Tanners French Rosé. VdP des Côtes de Gascogne 2010
"Still rosé and smoked salmon make wonderful bedfellows, and for a cherrylicious rosé from south-west France. Expressive and well rounded, it’s a vibrant blend of merlot, cabernet, syrah and tannat that can really stand up to food. Extremely quaffable with bags of fruit, it’s also a delicious partner with a bowl of moules mariniére."
The Surrey Comet, The Weekender - Feb 2012
Pleno Garnacha Rosado. Navarra 2010 |
Champange and Sparkling
Beaumont des Crayères. Fleur de Prestige, vintage 2002
DECANTER BRONZE MEDAL 2011 - WHITE SPARKLING
"Mature creamy beeswax, vegetal and floral notes on the developing nose. Vibrant plum and cherry palate. Fluffy mousse."
Decanter World Wine Awards - 2011
Prosecco, Vetriano (Italy)
Castell d'Olèrdola Cava Brut Rosado (Spain)
Pampas del Sur Extra Brut (Argentina)
A succulent blend of 60% Chenin Blanc 15% Torrontes and 25% Pedro Ximénez originating from Argentina's Tupungato region. The nose and palate are of pineapple fruit with hints of citrus. The finish is fine and lingering.
Château Miaudoux. Saussignac
"Quite refined, polished, nobly rotten wine from the Dordogne. Great balance. Good lemony acidity stops it being excessively sweet."
Jancis Robinson, www.jancisrobinson.com